The summer months are ideal for having a seafood boil party at home. It is an increasingly popular choice among organizers all around the world because of the easy-going environment and casual dress code. A seafood boil party is a terrific opportunity to get everyone together, take advantage of the great outdoors, and enjoy some delectable seafood. This post will go over some suggestions for putting on a great seafood boil party at home during the summer.
Choosing a Location
Choosing a place is the first step in planning a seafood boil party. The ideal location for the party would be outside, ideally in the backyard, a park, or even a nearby lake or beach. Additionally, the host should make sure that there are enough tables and chairs for everyone. Also, there is access to a grill or an outdoor stove.
When Should You Send Out Invitations?
The host should send out invites at least two weeks ahead of time for a seafood boil party. The invitation should contain information about the venue, the time, and the dress code. Furthermore, a list of the supplies that attendees have to bring, such as chairs, drinks, refreshments, and sweet dishes. The host should also enquire regarding any possible food allergies or restrictions on diets. It is because some people are allergic to shellfish.
Creating a Menu
Lobster, prawns, crab, mussels, and clams should be among the seafood options on the seafood boil menu. Traditional sides like potatoes, corn, sausage, and garlic bread should also be a part of the meal, according to the host. The host should give alternatives for those who may not like shellfish, such as vegetarian skewers or grilled chicken.
Getting Ready for the Seafood Boil Party
The host should lay the tables, and cover them with newspapers or butcher paper. Then place cutlery like crackers and seafood forks ahead of the seafood boil party. Additionally, the host has to make sure the grill or outdoor stove is in good working condition. Make sure that these basic arrangements are complete before the party. Otherwise, half of the time will be spent doing this at the party and you’ll not enjoy it properly.
Secondly, the seafood boil party is a communal event. Therefore, allow the visitors to participate in washing and cleaning the crockery and cooking too. Like preparing the seafood, as well as adding spices to the boiling water.
The Seafood Boil Recipe
This seafood boil is among the most outstanding dishes. It contains a delicious blend of spices, herbs, vegetables, and seafood. The guests will thank you for treating them to such a delicious seafood boil. Let's start with the recipe.
Ingredients
- Water
- Lemon slices
- Fresh sprigs of Italian parsley
- New thyme sprigs
- New dill sprigs
- 6 to 8 cloves of garlic
- Apple cider Vinegar, 1 tbsp
- Creole seasoning 2 tbsp
- King crab legs, 3 pounds
- 1 lb. of crab claws
- 2 lb. of peeled and deveined shrimp
- 4our-ounce lobster tails, or 6 to 8 lobster tails
- Sliced andouille sausage or your favorite smoked sausage, 2 lbs
- 8 whole ears of fresh corn, each cut into three pieces
- 5 medium potatoes, or use Russet potatoes instead
Procedure
- Make sure that all the seafood, herbs, and other components are clean.
- Put one large onion slice and two large lemon slices in a large pot.
- Then add the dill, fresh thyme, Italian parsley, and garlic cloves.
- Now add 1 stick of salted butter, 1 tablespoon of apple cider vinegar, and 2 teaspoons of creole seasoning to the big pot.
- Add 16 cups of cold water to the pot and heat it up over high heat.
- As soon as the water comes to a rolling boil, reduce the heat.
- For 45 minutes, let the mixture simmer.
- Reduce the temperature to medium and remove the herbs from the pan.
- Then add corn and sausage and let them simmer for 15 minutes.
- Then add potatoes and cook them until they are tender.
- Now, start adding the crab legs, claws, and lobster tails. Cook for around fifteen minutes.
- At this point, add the shrimp, and remove it from the heat!
- Allow it to sit for 10 minutes.
Tips
If you want to make your seafood boil more delicious, then try adding cajun seasoning to it. The cajun flavor is popular worldwide and the cajun seafood boil adds exceptional flavor to the supper.
Serving
When the seafood is cooked, the host should serve the meal to the guests. Make sure that each guest eats well and does not leave hungry. Furthermore, be sure to keep an eye on the utensils and other items like napkins and tissue paper. That if they are enough in quantity and if not then provide the guests with more of them.
Cleaning
After the party, the main thing is cleaning. The host is responsible for clearing all the tables and properly discarding the papers and shells. Additionally, you may also take help from your guests voluntarily in cleaning up the area too.
Red Crab Juicy Seafood Restaurant
If you search for a seafood restaurant near me or a seafood boil restaurant near me then you’ll find Red Crab at the top of the list. This restaurant’s specialty is Cajun boil meal. It is because they prepare their own Cajun seasoning using fresh spices and herbs. Therefore, you should not worry about the quality of their food, as it is healthy and nutritious.
The Bottom Line
A seafood boil party is a great way to strengthen bonds among relatives. The seafood boil party may be a success with some advance planning and preparation. The one hosting the party must choose a good site, send invitations, make meal arrangements, and get ready for cooking the seafood boil. The hosts and guests will enjoy an amazing day with delicious seafood, sides, and love.
Otherwise, you may also visit a restaurant that serves delicious seafood boil. Just simply search for a seafood boil near me and make reservations for the event.
